Santino

About Santino

Santino pays homage to the legendary pizzerias of New York City, delivering oversized slices of perfectly crafted pizza that fold just right. Our dough is made fresh daily using a proprietary recipe that ferments for 48 hours, creating that distinctive chewy texture and complex flavor profile. We import San Marzano tomatoes and premium mozzarella to ensure authentic taste, while also offering creative seasonal toppings that showcase local Armenian ingredients. The casual, counter-service format makes Santino the perfect spot for a quick lunch, late-night bite, or a casual hangout with friends.

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